Pink Rose Macarons

I had the first bite of pink rose macarons back in 2008, about 5 years ago. It was in Laduree, Paris. I was addicted. Things would have been easier if I stayed in Paris, or at least nearby. The problem is that I am living 14,477.9 km away!

Since then I was content to just have my bite of rose macarons when visiting Laduree in Tokyo. But the addiction is getting worse and I just have to do something about it. I visited countless of patisserie in Singapore, I've tried all shops that sell macarons, the famous ones like Canele and Antoinette, or even the less known ones ... but not one is close to the one in Laduree.  

So I started making batch after batch of macarons to make the perfect rose macarons.  Now, after countless of baking, I am happy to say that my rose macarons are good enough to satisfy my addiction.

By Annabella Sonwelly
sales@ABpatisserie.com Tel: +65 6591 8808

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